Easy Vegetarian Recipes to Make This Fall


We know that not everyone who’s reading this is a vegetarian. But—call us fortune tellers—we know everyone who’s reading this wants a fast, delicious dinner that pleases a variety of palates. With autumn approaching, it seems a fitting time to trade in that watermelon gazpacho and all those plant-based burgers and brats for fall staples.

And if you’re anything like us, hearty mushroom stews ladled over generous heaps of mashed potatoes, sweet potato casserole, and roasted shallot anything sounds pretty damn good. Below, we’ve rounded up some winning vegan and vegetarian dinner recipes. Add them to your dinner repertoire and get ready for the rave reviews to start rolling in.

For more cooking ideas, we’ve got you covered. Check out 5 Instant Pot Recipes We’ll Be Making All Year Long, 5 Fast Sheet Pan Dinners You’ll Keep Coming Back…

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